{"title":"Bottle Shop","description":"\u003cp\u003eBrowse our entire hand picked collection of rare and exotic liquor.\u003cbr\u003eWe have a selected the finest local and imported aromatic and botanical infused alcohol such as amaros, aperitifs and vermouths so you can make awesome cocktails at home, as well as a selection of liqueurs and spirits to warm the heart.\u003cbr\u003e\u003ca href=\"\/pages\/delivery-options\" title=\"Free Delivery\" target=\"_blank\"\u003eFree local delivery available\u003c\/a\u003e.\u003c\/p\u003e","products":[{"product_id":"amacardo-black","title":"Amacardo Black","description":"\u003cp\u003e\u003cstrong\u003eITALY (30% ABV) 500ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWild artichoke is a delicacy in the Meditteranean and the star of this Amaro from below Mount Etna. A 6 month soak is needed to extract the desired artichokes before being sweetened and infused with local herbs and roots. Sumptuous, semi-sweet and dotted with Mediterranean herbs yet with a precise, delicately bitter finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting note:\u003c\/strong\u003e Translucent ochre \/ sienna brown. Engaging aromas of orange spice cake, fruit mince pie, sage, tarragon and oregano. A superb, semi-sweet, spiced orange cake burst; finishes drier, balanced, super pure with a delicately bitter herbal, ginger bread, cinnamon and orange peel fade. Very moreish.\u003c\/p\u003e","brand":"Botanik Kyneton","offers":[{"title":"Default Title","offer_id":35936977584295,"sku":null,"price":87.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0440\/5238\/1863\/products\/Amarcardo-Black.jpg?v=1740029086"},{"product_id":"amaro-alpe","title":"Alpe Amaro","description":"\u003cp\u003e\u003cstrong\u003eITALY (38%ABV) 700ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Calvetti family have been distilling traditional liqueurs of Aosta since 1948. The operation is completely artisanal, specialising in small batch distillation utilising Aosta's unique alpine herbs and flowers. Genepy and Amaro are made following similar procedures. The herbs are picked in August, allowed to dry and then infused together in pure alcohol for about a month. Part of the infusion is then re-distilled to give the liqueur a more persistent flavour and to clarify the colour and then sugar and spring water (to adjust the alcohol) are added.\u003c\/p\u003e\n\u003cp\u003eAmaro Alpe is made from more than twenty locally grown herbs, roots and flowers including gentian, artemisa, mint and bitter botanicals such as rhubarb root. \u003c\/p\u003e","brand":"Botanik Kyneton","offers":[{"title":"Default Title","offer_id":35937142079655,"sku":null,"price":115.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0440\/5238\/1863\/products\/Amaro-Alpe.jpg?v=1745987645"},{"product_id":"aperitavo-americano-cocchi-rosa","title":"Cocchi Aperitivo Rosa (Americano)","description":"\u003cp\u003e\u003cstrong\u003eITALY (16.5% ABV) 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCocchi Americano (pronounced co-key) is an aromatized wine created in 1891 by Giulio Cocchi and since then produced without interruption according to the original recipe.\u003c\/p\u003e\n\u003cp\u003eThe name “Americano” is both due to the bittering of the alcohol by the addition of herbs and spices (“amaricato”) and to the American habit of drinking vermouth with ice and soda.\u003c\/p\u003e\n\u003cp\u003eCocchi Rosa is delicious on it's own, or with a dash of soda. Garnish with red grapefruit.\u003c\/p\u003e\n\u003cp\u003eSoda can be pleasantly replaced with ginger beer, lemon soda and tonic water.\u003cbr\u003eIn its spritz version, Cocchi Rosa is mixed with Brachetto wine and a zest of red grapefruit or lemon. Garnish it with rosemary.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eTasting note:\u003c\/strong\u003e Pretty autumn-leaf red colour. The generous bouquet includes bitter sweet scents of unripe strawberry, citrus peel, gentian and tumeric. Excellent bitersweet balance with a light, silky delivery offering initial ripe raspberry and spice flavours over grapefruit and gently bitter herbal notes. Concludes dry and fresh, with spices carrying the aftertaste. \u003c\/em\u003e\u003c\/p\u003e","brand":"Botanik Kyneton","offers":[{"title":"Default Title","offer_id":35937214070951,"sku":"8007117010085","price":69.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0440\/5238\/1863\/products\/Aperitivo-Americano-Cocchi-Rosa.jpg?v=1740029428"},{"product_id":"braulio-amaro-alpino","title":"Braulio Amaro Dello Stelvio","description":"\u003cp\u003e\u003cstrong\u003eITALY (21% ABV) 700ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBraulio is made in the true Alpine style from a venerated estate begun by Francesco Peloni over a century ago. Located in Valtellina, near the border with Switzerland, this amaro is made from a secret recipe of over 20 mountain herbs and botanicals, which are gathered and used to create this one-of-a-kind spirit. Foresty, herbaceous, and piney, with a floral character and a distinct menthol note. Intense concentration with a touch of medicinal spice that speaks to the original purposes of these ancient potions. Very refreshing, with a pungent bitterness.\u003c\/p\u003e\n\u003cp\u003eThe main ingredients of Braulio are medicinal herbs, fruits, roots and berries that, at least originally, were collected on the slopes of the Braulio Valley.\u003c\/p\u003e\n\u003cp\u003eThe liqueur is aged for two years in casks of Slavonian oak. \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eServe chilled neat or on the rocks, but this can also be used with soda or scaled up into cocktails like sours.\u003c\/span\u003e\u003c\/p\u003e","brand":"Botanik Kyneton","offers":[{"title":"Default Title","offer_id":35937233928359,"sku":"8007010001005","price":58.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0440\/5238\/1863\/files\/Braulio.jpg?v=1739927081"},{"product_id":"chinato-cocchi-aromatizzato","title":"Cocchi Vino Chinato","description":"\u003cp\u003e\u003cstrong\u003eITALY (16.5% ABV) 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn aromatised wine from Italy's Piedmont district made using Barbera grapes and flavoured with quinine bark and herbs, amongst other ingredients.\u003c\/p\u003e\n\u003cp\u003eWonderful and refreshing as it is, or try over ice with a splash of soda.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eTasting note:\u003c\/b\u003e\u003ci\u003e Translucent alizarin red with light crimson edges. Bright and fresh aromas of grapefruit, rhubarb, sage, bay leaf and cardamom following through with gently bitter flavours of fresh red grapes, Summer pudding, gentian, incense and a warming, mildly tannic, bone dry finish.\u003c\/i\u003e\u003c\/p\u003e","brand":"Botanik Kyneton","offers":[{"title":"Default Title","offer_id":35937252868263,"sku":null,"price":69.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0440\/5238\/1863\/products\/Chinato-Cocchi-Aromatizzato.jpg?v=1597978911"},{"product_id":"cocchi-aperitivo-americano","title":"Cocchi Aperitivo Americano (Bianco)","description":"\u003cp\u003e\u003cstrong\u003eITALY(16.5% ABV) 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCocchi Americano (pronounced co-key)is an aromatized wine created in 1891 by Giulio Cocchi and since then produced without interruption according to the original recipe.\u003c\/p\u003e\n\u003cp\u003eThe name “Americano” is both due to the bittering of the alcohol by the addition of herbs and spices (“amaricato”) and to the American habit of drinking vermouth with ice and soda.\u003c\/p\u003e\n\u003cp\u003eCocchi Americano, for its nature, represents the link between wine and liquors; a wine plus a small quantity of alcohol bittered by the infusion of precious herbs and spices: white wine, sugar, herbs and spices infused in alcohol and in particular gentian flowers and leaves, Artemisia, Cinchona, bitter orange peel, elderflower and others.\u003c\/p\u003e\n\u003cp\u003eThe classic version sees it served well chilled in a cocktail glass with ice cubes, completed with a splash of seltz so to free all its aromas and typical perfumes. It can be perfected with a squeezed out orange peel.\u003c\/p\u003e\n\u003cp\u003eThe Spritz Americano version calls for a wine glass plus the addition of a dry sparkling wine.\u003c\/p\u003e\n\u003cp\u003eCocchi Americano is exceptionally versatile for classic cocktails like the Vesper Martini, Corpse Reviver #2 or White Negroni.\u003c\/p\u003e","brand":"Botanik Kyneton","offers":[{"title":"Default Title","offer_id":35937271578791,"sku":"8007117010061","price":69.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0440\/5238\/1863\/products\/Cocchi-Aperitivo-Americano.jpg?v=1761875671"},{"product_id":"cocchi-vermouth-amaro","title":"Cocchi Vermouth Amaro Dopo Teatro","description":"\u003cp\u003e\u003cstrong\u003eITALY (16% ABV) 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVermouth Amaro Cocchi (pronounced co-key)has been created according to the original recipe by Giulio Cocchi where Artemisia was enriched with rhubarb, quassia wood, chiretta and a double infusion of cinchona.\u003c\/p\u003e\n\u003cp\u003eThe addition of Barolo Chinato to the base wine gives delicately red nuances and a further soft and complex note.\u003c\/p\u003e\n\u003cp\u003eThe richness of the bitter principles makes this vermouth appropriate for both aperitivo and digestivo. Make a place for this in your next Negroni.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting note:\u003c\/strong\u003e\u003cem\u003e Deep sienna brown with a gold ochre hue. Captivates from the first pass which yields quinine over herbal tea, green wood and hints of sarsaparilla. Carries through in the mouth with svelte like texture and flavours including cinnamon, ginger bread and hints of herbal tea. More clove and old tawny-port like to finish. Gently bitter accents at the fade. Perfect balance.\u003c\/em\u003e\u003c\/p\u003e","brand":"Botanik Kyneton","offers":[{"title":"Default Title","offer_id":35937296875687,"sku":null,"price":77.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0440\/5238\/1863\/products\/Cocchi-Vermouth-Amaro.jpg?v=1740029557"},{"product_id":"elisir-novasalus","title":"Cappelletti Elisir Novasalus Amaro","description":"\u003cp\u003e\u003cstrong\u003eITALY (16% ABV) 750ml \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePerhaps the most earnest of digestivi, Elisir Novasalus is revered in Alto Adige and regions beyond. Made by an Erboristeria (master of botanicals) and trader in wines, it combines plants from the surrounding high alps (Alto Adige) with a dry \u003ca href=\"https:\/\/alpenz.com\/subcategory-marsala.html\"\u003eMarsala\u003c\/a\u003e and a unique tree sap of \u003ca href=\"https:\/\/alpenz.com\/origin-sicily.html\"\u003eSicily\u003c\/a\u003e. The resulting amaro is bold, bitter and exceptionally complex, with layers upon layers of flavor. Famously comforting after a large meal. While not traditionally mixed, it is nicely followed by a small glass of \u003ca href=\"https:\/\/alpenz.com\/category-sparkling.html\"\u003esparkling wine\u003c\/a\u003e. Unrivalled in its palate effect, it makes for a perfect finish to a meal.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cb data-mce-fragment=\"1\"\u003eTasting note:\u003c\/b\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003ci data-mce-fragment=\"1\"\u003eDeep umber brown with viscous, glass staining gold ochre edges. Attractively bitter herbal aromas hint at turmeric, sage, cardamom and cola. Entry is delicately bitter, svelte textured. Mid palate intensifies the bittersweet herbal qualities; Finish is mouth coating, dried herb-like with a prolonged turmeric and bitter citrus peel aftertaste that lingers minutes after the first taste. Very true to style and surprisingly concentrated at this ABV. \u003c\/i\u003e\u003c\/p\u003e","brand":"Botanik Kyneton","offers":[{"title":"Default Title","offer_id":35937317847207,"sku":null,"price":59.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0440\/5238\/1863\/products\/Elisir-Novasalus.jpg?v=1597979059"},{"product_id":"pasubio-amaro","title":"Cappelletti Pasubio Vin Amaro","description":"\u003cp\u003e\u003cstrong\u003eITALY (17% ABV) 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOne of the first amaro recipes created by Guiseppe Cappelletti at the beginning of the 20th century using an aged wine base. Notes of the old alpine style here include blueberries, strawberry confit, pine sap and mountain herbs.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eTasting note:\u003c\/b\u003e\u003ci\u003e Cloudy sienna brown. Integrated aromas hint at ripe juniper, pine needle, berry tart and delicate herbaceousness. Medium bodied with a refreshing piney, minty edge over sweeter notes of dried berries and crushed grapes. Mildly bitter with herbal freshness to finish. Resembles high quality vermouth. Very satisfying. \u003c\/i\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Botanik Kyneton","offers":[{"title":"Default Title","offer_id":35937332756647,"sku":"8018571001618","price":60.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0440\/5238\/1863\/products\/Pasubio-Amaro.jpg?v=1597979122"},{"product_id":"rucolino-amaro-rucola","title":"Ischia Sapori Rucolino Amaro","description":"\u003cp\u003e\u003cstrong\u003eITALY (30% ABV) 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eComing from the island of Ischia's one and only liqueur factory. Dating back to 1880, it is the Savastano family's true love. Rucolino is made from two types of rucola (yes, that's rocket! Like you use in salad!) that grows on Ischia and the Pontine archipelago.\u003c\/p\u003e\n\u003cp\u003eThe first type, \u003cem\u003ericcia\u003c\/em\u003e, is characterized by narrow leaves and vivacious, piquant flavors with decidedly bitterish undertones while the second is called \u003cem\u003evellutata\u003c\/em\u003e, with broad leaves and softer, smoother flavors. The leaves, along with citrus peel, herbs, and roots are infused in alcohol to macerate for forty days before being filtered and mixed with water and sugar.\u003c\/p\u003e\n\u003cp\u003eRucolino recalls notes of citrus fruit, cedar, and subtle caramel. The palate is lively and pleasingly bitter.\u003c\/p\u003e\n\u003cp\u003eBest served cold from the freezer or over ice without garnish.\u003c\/p\u003e","brand":"Botanik Kyneton","offers":[{"title":"Default Title","offer_id":35937336819879,"sku":null,"price":115.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0440\/5238\/1863\/products\/Rucolino-Amaro-Rucola.jpg?v=1749028611"},{"product_id":"sfumato-rabarbaro-amaro","title":"Cappelletti Rabarbaro Sfumato","description":"\u003cp\u003e\u003cstrong\u003eITALY (20% ABV) 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe term Sfumato derives from the Italian word for smoke “fumo”. It is traditionally associated with a style of Renaissance painting characterized by subtle transitions between areas of dark and light.\u003c\/p\u003e\n\u003cp\u003eThis speaks directly to the profile of this Amaro which marries a dark smokiness with nuanced bitter woodsiness from alpine herbs and notes of sweet alpine berries.\u003c\/p\u003e\n\u003cp\u003eThe main ingredient is a special Chinese Rhubarb that has been grown in Trentino Alto Adige e Veneto for generations, where it has long been used in a variety of Amari. The production of a Rhubarb liqueur by the Amari and Aperitivi producer Cappelletti dates back almost a century.\u003c\/p\u003e\n\u003cp\u003eSfumato offers a taste profile that resonates with the character and history of the region. \u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eServe over ice as a digestive, or try as a substitute for Campari to make a smoky Negroni! \u003c\/i\u003e\u003c\/p\u003e","brand":"Botanik Kyneton","offers":[{"title":"Default Title","offer_id":35937342390439,"sku":"8018571001588","price":85.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0440\/5238\/1863\/products\/Sfumato-Rabarbaro-Amaro.jpg?v=1740030249"},{"product_id":"siren-amaro","title":"Liquore delle Sirene Canto Amaro","description":"\u003cp\u003e\u003cstrong\u003eITALY (27% ABV) 500ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eElisa Carta grew up on the shores of Lake Garda, Baia delle Sirene (Bay of the Sirens, from which her line of liqueurs takes its name). She learned to grow herbs from her grandmother, and has since reworked many old family recipes, sourcing almost all her botanicals from local organic farmers.\u003c\/p\u003e\n\u003cp\u003eThe Canto Amaro’ features Lake Garda lemons, thistle, rose berries, sweet and bitter orange, kina, cinnamon, and timut pepper (similar to sichuan pepper), which lend this amaro a uniquely warming quality.\u003c\/p\u003e\n\u003cp\u003eAll botanical infusions are done separately, blended, and then spend a short time resting in small oak casks. The result is medium-bitter, with both herbal and citrus character. Sweet vanilla and crushed dark cacao nibs add depth, mingling with orange, cinnamon, and baking spice before finishing with warming ginger and a faint kiss of timut pepper heat.\u003c\/p\u003e\n\u003cp\u003eServe neat or with tonic and a lemon twist.\u003c\/p\u003e","brand":"Botanik Kyneton","offers":[{"title":"Default Title","offer_id":35937350123687,"sku":null,"price":100.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0440\/5238\/1863\/products\/Siren-Amaro.jpg?v=1740030783"},{"product_id":"trentino-amaro","title":"Cappelletti Amaro Trentino","description":"\u003cp\u003e\u003cstrong\u003eITALY (21% ABV) 700ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade using herbs from around the mountain of Trentino including sweetened bed straw, peppermint, centaury and gentian. Can be added to white wine as an aperitif, mixed with tonic or enjoyed neat.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting note:\u003c\/strong\u003e\u003cem\u003e Viscous, deep umber brown with gold ochre edges. Aroma includes hints of roasted nuts, sarsaparilla, grapefruit, light mint, liquorice, turmeric and understated herbal bitterness. A soft, nicely rounded and creamy-textured amaro with rich flavours of coffee beans, dark chocolate, citrus peel and vanilla. Pulls up slightly short. Faint bitterness late in the aftertaste.\u003c\/em\u003e\u003c\/p\u003e","brand":"Botanik Kyneton","offers":[{"title":"Default Title","offer_id":35937356644519,"sku":null,"price":70.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0440\/5238\/1863\/products\/Trentino-Amaro.jpg?v=1740029091"},{"product_id":"zucco-rabarbaru","title":"Zucca Rabarbaro","description":"\u003cp\u003e\u003cstrong\u003eITALY (16% ABV) 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEttore Zucca created this amaro liqueur in 1885, a bittersweet Italian aperitif made using rhubarb, zest, cardamom seeds and various herbs. Long popular in the cafes and restaurants of Milan.\u003c\/p\u003e\n\u003cp\u003eExpect flavours of cola, burnt coffee and gently bitter herbal notes.\u003c\/p\u003e","brand":"Botanik Kyneton","offers":[{"title":"Default Title","offer_id":36090403881127,"sku":null,"price":75.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0440\/5238\/1863\/products\/Zucco-Rabarbaro.jpg?v=1756868383"},{"product_id":"bonal","title":"Bonal Gentiiane-Quina","description":"\u003cp\u003e\u003cstrong\u003eFRANCE (16% ABV) 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOriginally made in 1865, and immediately nicknamed “ouvre l’appetit (key to the appetite) Bonal is made by infusing gentian root, herbs from the Grande Chartreuse Mountains, and cinchona (quinine), in a Mistelle base, producing a wine that is known for its complexity.\u003c\/p\u003e\n\u003cp\u003eWhen poured, its dark amber color with coppery highlights first surprises and then the aroma of freshly cut hay and of peat appears, which develops into balsamic and menthol aromas, followed by sweet and spicy notes that evoke candied chestnuts. The attack is smooth and refined and the finish is long with a well balanced bitter-sweet harmony.\u003c\/p\u003e\n\u003cp\u003eWhile tradition is to drink neat with a twist, Bonal also mixes well with fresh or hard cider, sparkling wines and Scotch or American whiskies. Excellent with hard, salty cheeses, salted nuts, or earthy, spicy foods. Bonal is often used in place of red\/sweet vermouth.\u003c\/p\u003e\n\u003cp\u003eBonal is an excellent choice for adding a bitter edge and robust texture. Simply add tonic water and a squeeze of lemon for an afternoon delight.\u003c\/p\u003e","brand":"Botanik Kyneton","offers":[{"title":"Default Title","offer_id":36090434191527,"sku":null,"price":40.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0440\/5238\/1863\/products\/bonal.jpg?v=1770682933"},{"product_id":"maidenii-nocturne","title":"Maidenii Nocturne Vin Amer (Limited Edition)","description":"\u003cp\u003e\u003cstrong\u003eAUSTRALIA (21.5% ABV) 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVin Amer is certainly a versatile cocktail ingredient where a bitter wine or liqueur is called for, but Maidenii Nocturne Vin Amer really comes into its own when simply enjoyed chilled in a wine glass.\u003c\/p\u003e\n\u003cp\u003eBase Wine: \u003cem\u003eMature wines from Central Victoria\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eKey Botanicals: \u003cem\u003eWormwood, quandong, desert lime, muntries, riberries, black truffles\u003c\/em\u003e\u003c\/p\u003e","brand":"Botanik Kyneton","offers":[{"title":"Default Title","offer_id":36090447626407,"sku":null,"price":72.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0440\/5238\/1863\/products\/maidenii-vin-amer.jpg?v=1600063048"},{"product_id":"la-canellese-vermut-di-torino-bianco","title":"La Canellese Vermut di Torino","description":"\u003cp\u003e\u003cstrong\u003eITALY (18% ABV) 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBased on Rosa Bertello's original, artisan recipe, this Vermouth is based on local quality white grapes and 28 botanicals. 28 botanicals are used however the delicate bitter notes of Roman and Alpine wormwood, marjoram, sandalwood, gentian and laurel stand out.\u003c\/p\u003e\n\u003cp\u003eThe La Canellese property is surrounded by the beautiful world heritage wine landscapes of Piedmont, on the border between Langhe and Monferrato. In an area traditionally devoted to wine, the family has been working for a century to create aperitifs, spirits and bitters.\u003c\/p\u003e\n\u003cp\u003eServe over ice with a slice of lemon at aperitivo. It is also perfect for use with martinis.\u003c\/p\u003e","brand":"Botanik Kyneton","offers":[{"title":"Default Title","offer_id":36090606616743,"sku":null,"price":60.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0440\/5238\/1863\/products\/La-canellese-vermut-blacco.jpg?v=1600062811"},{"product_id":"la-canellese-vermut-extra-dry","title":"La Canellese Vermut Extra Dry","description":"\u003cp\u003e\u003cstrong\u003eITALY (18% ABV) 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis extra dry style includes aromatic herbs and spices such as costmary, wormwood, ginger, sage, juniper and chamomile. Vermut Extra Dry gives with every sip all the charm and class of a polished and elegant vermouth. The fresh aroma of lemon and the spicy touch of the purest ginger, in a bittersweet tonic with delicate suggestions of chamomile flowers.\u003c\/p\u003e\n\u003cp\u003eThe La Canellese property is surrounded by the beautiful world heritage wine landscapes of Piedmont, on the border between Langhe and Monferrato. In an area traditionally devoted to wine, the family has been working for a century to create aperitifs, spirits and bitters.\u003c\/p\u003e","brand":"Botanik Kyneton","offers":[{"title":"Default Title","offer_id":36090611138727,"sku":null,"price":60.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0440\/5238\/1863\/products\/La-canellese-vermut-extra-dry.jpg?v=1600062878"},{"product_id":"la-cerba-vermouth","title":"La Cerba Vermouth","description":"\u003cp\u003e\u003cstrong\u003eITALY (17% ABV) 700ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLa Cerba is a white, sweet and aromatic vermouth produced in small batches according to traditional methods. Based on Moscato Giallo, from the vines around Riva del Garda.\u003c\/p\u003e\n\u003cp\u003eEnriched with two extracts, one of herbs, spices and peels, the other the result of an infusion of olives (casaliva) in grappa (Zadra method) and sugar, it is rounded and elegant on the palate, with hints of flowers and citrus fruits, characterized by the bitter note of marc. A hint of cooked must sets the characteristic golden yellow color of this vermouth which, thanks to its pleasant freshness, leaves the mouth clean ready to welcome another glass. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe labels are a tribute to Futurism and Fortunato Depero.\u003c\/p\u003e\n\u003cp\u003eServe over ice.\u003c\/p\u003e","brand":"Botanik Kyneton","offers":[{"title":"Default Title","offer_id":36090616152231,"sku":null,"price":77.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0440\/5238\/1863\/products\/la-cerba-vermouth.jpg?v=1600062915"},{"product_id":"fiorente-elderfolwer-liqueur","title":"Fiorente Elderflower Liqueur","description":"\u003cp\u003e\u003cstrong\u003eITALY (20% ABV) 700ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSince 1875 the Francoli family have been distilling plants, fruits and flowers in the village of Campodolcino, high in the Italian Alps. Their fifty years of experience with elderflower products culminated in the release of Fiorente in 2014.\u003c\/p\u003e\n\u003cp\u003eThe Elder tree (Sambucus Nigra) grows in abundance throughout Europe but it's in north west Italy, with its warm Summers, cold Winter and fertile soils where the plant achieves perfection. The Francolis harvest the sweet-smelling flowers at the end of Spring when they're at their most aromatic.\u003c\/p\u003e\n\u003cp\u003eThe elderflowers are dried and transported to the carbon-neutral distillery where they're macerated in alcohol. Fresh mint leaves and Sicilian lemon juice are infused separately to extract the aromas, before all the distillates are slowly blended together. Finally, honey from the family's own hives is added.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eTasting note: \u003c\/strong\u003eBrilliant gold. Powerful aromas of elderflower alongside hints of ripe mango, lychee and muddled mint becoming more floral with air contact. Viscous with juicy, mid palate sweetness balanced by delicate herbal \/ mint freshness. Faint elderflower aftertaste. Try adding a dash to Prosecco.\u003c\/em\u003e\u003c\/p\u003e","brand":"Botanik Kyneton","offers":[{"title":"Default Title","offer_id":36090626736295,"sku":"8003405006501","price":72.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0440\/5238\/1863\/products\/fiorente-elderflower-liqueur.jpg?v=1763520045"},{"product_id":"contratto-bitter","title":"Contratto Bitter","description":"\u003cp\u003e\u003cstrong\u003eITALY (22% ABV) 1000ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis blend of the old and the daringly fresh is just the thing to revitalise your bitters experience.\u003c\/p\u003e\n\u003cp\u003eThe first Contratto Vermouth recipes date back to the late 1800s and had their heyday as top tipples of the flappers and dandies of the ‘20s and ‘30s. Featuring Aloe, wormwood and sweet orange peel, cloves, cardamom, gentian, hibiscus, enula bell, juniper berries, mint, rhubarb, sage, swertia, nettle, ginger and more, many consider Contratto a superior option to Campari.\u003c\/p\u003e\n\u003cp\u003ePerfect in a Negroni or a refreshing spritz.\u003c\/p\u003e","brand":"Botanik Kyneton","offers":[{"title":"Default Title","offer_id":36090630537383,"sku":"8002007500004","price":65.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0440\/5238\/1863\/products\/contrato-bitter_58581d3b-7f96-4484-8149-497f1e9cc399.jpg?v=1600062615"},{"product_id":"cappelletti-vino-aperitivo","title":"Cappelletti Vino Aperitivo Americano Rosso","description":"\u003cp\u003e\u003cstrong\u003eITALY (17% ABV) 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Aperitivo Cappelletti, endearingly known to locals as just “Specialino”, may be the oldest style of the classic red bitter still in production. Unlike its larger commercial rivals, Cappelletti is less sweet and has a wonderful drying finish. Additionally, it still uses natural carmine color for a crimson red and retains a vinous texture from its wine base. It offers a vibrant and flavorful profile, complemented by bitter undertones on a traditional wine base. This yields a Negroni or Spritz that is dry and refreshing in the finish. It is made just outside of Trento in Alto Adige by the Cappelletti family, who also produce a number of other exceptional aperitivi and amari.\u003c\/p\u003e\n\u003cp\u003eThis is our go-to aperitif for spritzes and a great replacement for Campari.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eTasting note:\u003c\/b\u003e\u003ci\u003e Bright ruby red. Mildly bitter and herbaceous scents of gentian, grapefruit and later hints of cherry cola. Soft, semi sweet entry leads into a gently bittersweet profile with ripe grapefruit and sweet oregano. Ends delicately bitter, earthy and balanced. Like Campari, but more accessible.\u003c\/i\u003e\u003c\/p\u003e","brand":"Botanik Kyneton","offers":[{"title":"Default Title","offer_id":36090639057063,"sku":"8018571001021","price":46.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0440\/5238\/1863\/products\/cappelletti-vino-aperitivo.jpg?v=1762410966"},{"product_id":"maidenii-materia-medica","title":"Maidenii Sweet Vermouth","description":"\u003cp\u003e\u003cstrong\u003eAUSTRALIA (16% ABV) 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDesigned with the classic Negroni in mind. Build equal parts Maidenii Sweet Vermouth, Campari and a gin of your choosing over ice in a rocks glass. Garnish with an orange twist.\u003c\/p\u003e\n\u003cp\u003eBase Wine: \u003cem\u003eCabernet Sauvignon\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eKey Botanicals: \u003cem\u003eStrawberry gum, wattle seed, river mint, sea parsley, grapefruit zest, mace, angelica root.\u003c\/em\u003e\u003c\/p\u003e","brand":"Botanik Kyneton","offers":[{"title":"Default Title","offer_id":36090667368615,"sku":null,"price":54.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0440\/5238\/1863\/products\/maidenii-sweet-vermouth.jpg?v=1769139593"},{"product_id":"copy-of-maidenii-materia-medica-classic-vermouth","title":"Maidenii Materia Medica Classic Vermouth","description":"\u003cp\u003e\u003cstrong\u003eAUSTRALIA (16% ABV) 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePour a large measure of chilled Maidenii Classic Vermouth into a wine glass. Garnish with an orange wedge to enhance citrus notes.\u003c\/p\u003e\n\u003cp\u003eMaidenii Classic is a perfect ingredient for a lighter style Negroni, and makes an excellent Spritz.\u003c\/p\u003e\n\u003cp\u003eBase Wine: \u003cem\u003eSyrah\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eKey Botanicals: \u003cem\u003eStrawberry gum, wattle seed, river mint, sea parsley, orange zest, bay leaf, gentian root.\u003c\/em\u003e\u003c\/p\u003e","brand":"Botanik Kyneton","offers":[{"title":"Default Title","offer_id":36090674577575,"sku":null,"price":54.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0440\/5238\/1863\/products\/maidenii-classic-vermouth.jpg?v=1769139585"},{"product_id":"maidenii-la-tonique-quinquina","title":"Maidenii Kina","description":"\u003cp\u003e\u003cstrong\u003eAUSTRALIA (17.5% ABV) 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMaidenii Kina tonic wine feels equally at home in cocktails such as a Corpse Reviver #2 as it does with a splash of soda and fresh citrus in a highball.\u003c\/p\u003e\n\u003cp\u003eBase wine: \u003cem\u003eViognier\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eKey Botanicals: \u003cem\u003eCinchona bark, lemon gum, finger limes, Victorian green tea\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eEnjoy as is over ice, with a splash of tonic, or add a dash to your G and T! \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting note:\u003c\/strong\u003e\u003cem\u003e Brilliant pale straw colour with water like edges. A lovely lift to the aroma with bright notes of grapefruit, thyme, cool mint and delicate quinine. Fresh and breezy entry followed by racy flavours of semi-ripe apricot, pink grapefruit and a delicately bitter, vibrant dried herb \/ quinine \/ mint finish that's remarkably long for the genre. \u003c\/em\u003e\u003c\/p\u003e","brand":"Botanik Kyneton","offers":[{"title":"Default Title","offer_id":36090679984295,"sku":null,"price":54.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0440\/5238\/1863\/products\/maidenii-QuinQuina.jpg?v=1769139549"},{"product_id":"antica-torino-vermouth-dry","title":"Antica Torino Vermouth Dry","description":"\u003cp\u003e\u003cstrong\u003eITALY (18% ABV) 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIn 2016 Vittorio Zoppi and Filippo Antonelli founded the company known as Antica Torino, in an attempt to produce and rediscover flavored wines, liqueurs and spirits in traditional Piedmont fashion, by using ancient family recipes or creating new ones, but always inspired by the past.\u003c\/p\u003e\n\u003cp\u003eThe Torino Dry Vermouth is created from a 1950’s recipe called “extract for dry vermouth”. Among the ingredients are absinthe, yarrow muscat, centaurea, hyssop, thistle, sage - both mountain and garden herbs.\u003c\/p\u003e\n\u003cp\u003eThe maceration of the ingredients occurs separately and once joined they are partially distilled following a long ageing process in steel vats. The wine used is Cortese Doc from Piedmont which renders a particular, elegant, floral, vinous vermouth with a strong aroma. The distillation of parts of the macerated ingredients provides longevity to the finished product.\u003c\/p\u003e\n\u003cp\u003eDry vermouth is delectable on ice with lemon zest or it can be used as a distinguishing ingredient in famous cocktails such as the Martini, the Perfect Martini and the Old Pal.\u003c\/p\u003e","brand":"Botanik Kyneton","offers":[{"title":"Default Title","offer_id":36090684113063,"sku":"8057949760023","price":77.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0440\/5238\/1863\/products\/antica-torino-dry.jpg?v=1600062236"},{"product_id":"antica-torino-vermouth-rosso","title":"Antica Torino Vermouth Rosso","description":"\u003cp\u003e\u003cstrong\u003eITALY (18% ABV) 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRather than seeking out the exotic, often imported botanicals that go into more modern styled gins and vermouth of Italy, Antica Torino takes a page out of the history books, a time when vermouth was created utilising what was readily available in the backyard.\u003c\/p\u003e\n\u003cp\u003eThe decision was made to produce a vermouth that was “of the garden,” packed with fresh rosemary, bay laurel, thyme, oregano, wormwood, gentian, rhubarb and more… As for the grapes, they troubleshot through different combinations, and tested both white and red varieties from Piedmont. They decided to go with white wines, including a small percentage of moscato (also of the region) for its floral elements. For color, burnt cane sugar was chosen rather than industrial caramel. \u003c\/p\u003e\n\u003cp\u003eDelicious on its own or mixed into cocktails, Antica Torino Vermouth di Torino will be a wonderful addition to any home or professional bar! No colorants, clarifying agents, or artificial preservatives added.\u003c\/p\u003e\n\u003cp\u003eThis is a traditional vermouth recommended for mixing in old-fashioned and modern drinks. It combines very well with a classic London Dry Gin. It works in great harmony with bourbon or rye whiskey giving sweet, warm and herbaceous tones: and also with brandy.\u003c\/p\u003e\n\u003cp\u003eIt’s an excellent ingredient for other classic mixed drinks like the Americano, Martinez, Boulevardier, Negroni, Bronx, El Presidente, Hanky-Panky and Manhattan. The most immediate use is with ice, a sprig of rosemary and lemon or orange peel.\u003c\/p\u003e","brand":"Botanik Kyneton","offers":[{"title":"Default Title","offer_id":36090685522087,"sku":"8057949760009","price":77.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0440\/5238\/1863\/products\/Antica-torino-roso.jpg?v=1600062330"},{"product_id":"citrange-amaro-mandarino","title":"Citrange Amaro Mandarino","description":"\u003cp\u003e\u003cstrong\u003eITALY (30% ABV)  500ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCitrange is a new range of amaro produced by Michele Faro of Pietradolce in Sicily. The Faro family have grown Sicilian citrus on the slopes of Mount Etna for generations, which are now championed in the Citrange Amaro range.\u003c\/p\u003e\n\u003cp\u003eMandarino contains green and orange mandarin peel, gentian, cinchona, rhubarb \u0026amp; like most amaro producers a range of secret family ingredients.\u003c\/p\u003e\n\u003cp\u003eSuitably bitter for lovers of Amaro, great from the freezer and will freshen up many different cocktails.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Botanik Kyneton","offers":[{"title":"Default Title","offer_id":38158657355943,"sku":"8034120461856","price":90.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0440\/5238\/1863\/products\/CitrangeMandarin.jpg?v=1749028493"},{"product_id":"citrange-amaro-limone","title":"Citrange Amaro Limone","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eITALY (30% ABV) 500ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eCitrange is a new range of amaro produced by Michele Faro of Pietradolce in Sicily. The Faro family have grown Sicilian citrus on the slopes of Mount Etna for generations, which are now championed in the Citrange Amaro range.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eLimone contains lemon peel, gentian, cinchona, clove, oregano, elderflower, cinnamon \u0026amp; like most amaro producers a range of secret family ingredients.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eSuitably bitter for lovers of Amaro, great from the freezer and will freshen up many different cocktails.\u003c\/p\u003e","brand":"Botanik Kyneton","offers":[{"title":"Default Title","offer_id":38158669447335,"sku":"8034120461849","price":90.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0440\/5238\/1863\/products\/CitrangeLemon.jpg?v=1749028549"},{"product_id":"marionette-amaretto-liqueur","title":"Marionette Amaretto Liqueur","description":"\u003cp\u003e\u003cstrong\u003eAUSTRALIA (25% ABV) 500ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe backbone of Marionette Amaretto is formed with almonds from the Keen family's lush biodynamic orchards on the Murray, macerated with a lick of golden syrup \u0026amp; a dash of salt. Marzipan characters of Goulburn Valley apricot kernels, held over from Marionette Apricot Brandy and Muscat from Australia's fortified-wine heartland Rutherglen rounds out this classic cocktail staple.\u003c\/p\u003e\n\u003cp\u003eMarionette Amaretto is unflocked and only lightly filtered. This keeps the good stuff in which creates a hazy liqueur packed full of fruit and natural flavour.\u003c\/p\u003e","brand":"Botanik Kyneton","offers":[{"title":"Default Title","offer_id":38158692286631,"sku":null,"price":60.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0440\/5238\/1863\/products\/MarionatteAmaretto.jpg?v=1628834834"},{"product_id":"marionette-dry-cassis","title":"Marionette Dry Cassis","description":"\u003cp\u003e\u003cstrong\u003eAUSTRALIA (20% ABV) 500ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRibena for grown-ups! Tarter than traditional cassis, Marionette Dry Cassis delivers the classic juicy punch of ripe blackcurrants with around half the sugar content of the French original. This is balanced by an acidity that brings a refreshing zing to all things bubbly.\u003c\/p\u003e\n\u003cp\u003eMade with Tasmanian blackcurrants from father and son, Rob and Richard Clark, who have dedicated 20 years to growing the very best blackcurrants. Their traditional White Bud variety thrives in Tassie's cool climate. The fruit is small yielding but high in acidity, antioxidants and anthocyanins. Flavourful and distinct, Rob and Richard’s powerful little berries sing in Marionette’s Dry Cassis.\u003c\/p\u003e\n\u003cp\u003eChampion Liqueur, Australian Distilled Spirits Awards 2018 and 2019\u003c\/p\u003e\n\u003cp\u003ePerfect for Kir Royals, Kir Biers, Kir Normands \u0026amp; punch.\u003c\/p\u003e","brand":"Botanik Kyneton","offers":[{"title":"Default Title","offer_id":38158708637863,"sku":null,"price":70.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0440\/5238\/1863\/products\/MarionetteCassis.jpg?v=1769135998"},{"product_id":"marionnette-apricot-brandy-liqueur","title":"Marionette Apricot Brandy Liqueur","description":"\u003cp class=\"\" data-mce-fragment=\"1\"\u003e\u003cstrong\u003eAUSTRALIA (25% ABV) 500ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\" data-mce-fragment=\"1\"\u003eMarionette Apricot Brandy delivers an indulgent, viscous texture \u0026amp; lashings of spiced fruit flavours, balanced with a dry, fresh finish. Premium quality, locally sourced apricots \u0026amp; brandy provide the perfect base on which to build your creations.\u003c\/p\u003e\n\u003cp class=\"\" data-mce-fragment=\"1\"\u003eIn pursuit of this versatile staple, Marionette reached out to the Mantovani family in the Goulburn Valley who have been farming stone fruit for more than 25 years. The apricots are macerated, distilled and barrel aged with brandy made by the Angove family, who have been distilling for 5 generations in Renmark, SA.\u003c\/p\u003e\n\u003cp class=\"\" data-mce-fragment=\"1\"\u003eFor Sours, Shines, Claridges, Tiki cocktails and so much more.\u003c\/p\u003e","brand":"Botanik Kyneton","offers":[{"title":"Default Title","offer_id":38158719549607,"sku":null,"price":70.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0440\/5238\/1863\/products\/MarionetteApricotBrandy.jpg?v=1745537457"},{"product_id":"marionette-peach-liqueur","title":"Marionette Peach Liqueur","description":"\u003cp\u003e\u003cstrong\u003eAUSTRALIA (25% ABV) 500ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLight, floral white peach on the nose. Fresh, crisp yellow nectarine palate, with a waxy texture reminiscent of the skin. Finish similar to a vermouth with the Riesling shining through.\u003c\/p\u003e\n\u003cp\u003eA sun-soaked peachy dream, no matter where you are. Marionette's stone fruit growers, the Mantovani family from the Goulburn Valley deliver us a combination of Snow Princess white peaches, Autumn Flame yellow peaches \u0026amp; August Bright yellow nectarines which we bathe in Riesling and fortify with pure spirit. The result is a light \u0026amp; bright floral delight to perfume your summer cocktails.\u003c\/p\u003e\n\u003cp\u003eFor Peachy Iced Tea, Turbo Bellinis, Sex on the Beach, and some secretly delicious shots that will remain un-named.\u003c\/p\u003e","brand":"Botanik Kyneton","offers":[{"title":"Default Title","offer_id":38158732230823,"sku":null,"price":65.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0440\/5238\/1863\/products\/MarionettePeach.jpg?v=1628836397"},{"product_id":"the-gospel-straight-rye","title":"The Gospel Straight Rye Whiskey","description":"\u003cp\u003e\u003cstrong\u003eAUSTRALIA (45% ABV) 700ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhere Sazerac, Pikesville and Rittenhouse have become household names in Rye whiskey, you can soon add another. The new project of distilling duo, Ben Bowles and Andrew Fitzgerald of ‘Melbourne Moonshine’ fame has been four years in the making. \u003c\/p\u003e\n\u003cp\u003eSimply known as 'The Gospel', it’s the country’s first distillery exclusively dedicated to Rye whiskey. Set in the backstreets of Melbourne’s Brunswick and built around a six-metre-high continuous column still and bespoke copper pot still, \u003cspan data-mce-fragment=\"1\"\u003eThe Gospel is a whiskey that shows serious attention to detail. \u003c\/span\u003e\u003c\/p\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eTasting note:\u003c\/strong\u003e \u003cem data-mce-fragment=\"1\"\u003eThe bouquet opens oily and grain-focussed; buttered dark rye bread, dustings of cocoa, hints of muddled mint and purring spices build over deeper oak sugars. Crisp on entry with a medium-bodied, creamy -yet-peppery attack. Oily rye glides across wafery vanillas as the spices intensify. Beautifully controlled, and with serious length and staying power. \u003c\/em\u003e","brand":"Botanik Kyneton","offers":[{"title":"Default Title","offer_id":38158745141415,"sku":null,"price":105.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0440\/5238\/1863\/products\/TheGospel.jpg?v=1626422776"},{"product_id":"distilleries-de-provence-farigoule-de-forcalquier-thyme-liqueur","title":"Distilleries de Provence Farigoule de Forcalquier Thyme Liqueur","description":"\u003cp\u003e\u003cstrong\u003eFRANCE (40% ABV) 500ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e'Farigoule', which means 'thyme' in \u003cspan data-mce-fragment=\"1\"\u003eProvence\u003c\/span\u003e, has been employed to create this wonderful liqueur with which to finish the meal on a light, fragrant and sweet note. Fresh, young, wild thyme is picked at the beginning of summer and combined with other botanicals including angelica and sage.\u003c\/p\u003e\n\u003cp\u003eIt's recommended served on ice, drizzled over a lemon sorbet, with coffee at the end of a meal, or in cooking a grilled chicken or in a sauce accompanying rabbit. We can't wait to further experiment with this superb new discovery!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting note: \u003c\/strong\u003e\u003cem\u003ePours a viscous pale yellow green with a pale straw hue. The top note of fresh cut thyme subsides to reveal nuances of aniseed, peppermint and some faintly resinous notes making for a complex bouquet. Entry is silky, medium sweet; expanding into a semi sweet yet delightfully fresh herbal \/ anise combo with notes of thyme and sage returning at the finish. Perfect balance. Concludes dry with subtle herb flavours demonstrating terrific persistence.\u003c\/em\u003e\u003c\/p\u003e","brand":"Botanik Kyneton","offers":[{"title":"Default Title","offer_id":38158767030439,"sku":"3379974174015","price":95.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0440\/5238\/1863\/products\/FarigouleThyme.jpg?v=1628835647"},{"product_id":"hepburn-distillery-lyonville-classic-dry-gin","title":"Hepburn Distillery Lyonville Classic Dry Gin","description":"\u003cp\u003e\u003cstrong\u003eAUSTRALIA (40% ABV) 500ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBuilt on the foundation of juniper, coriander, orris root and angelica, Lyonville Classic Dry gin is triple-distilled from in-house spirit.\u003c\/p\u003e\n\u003cp\u003eA cloudy gin with bags of juniper enlivened with lemon and star anise, this full-flavour blend is delicious with tonic or straight over ice.\u003c\/p\u003e","brand":"Botanik Kyneton","offers":[{"title":"Default Title","offer_id":38158773944487,"sku":"746935699451","price":85.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0440\/5238\/1863\/products\/HepDistLyonvilleDry.jpg?v=1626422295"},{"product_id":"hepburn-distillery-trentham-harvest-gin","title":"Hepburn Distillery Trentham Harvest Gin","description":"\u003cp\u003e\u003cstrong\u003eAUSTRALIA (40% ABV) 500ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA celebration for the senses; this full-flavoured gin has notes of aniseed, liquorice and fennel rounded out with juniper, citrus and the rich fruitiness of the blackberry harvest.\u003c\/p\u003e","brand":"Botanik Kyneton","offers":[{"title":"Default Title","offer_id":38158776041639,"sku":null,"price":85.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0440\/5238\/1863\/products\/HepDistTrenthamHarvest.jpg?v=1626422319"},{"product_id":"hepburn-distillery-bullarto-strawberry-gin","title":"Hepburn Distillery Bullarto Strawberry Gin","description":"\u003cp\u003e\u003cstrong\u003eAUSTRALIA (40% ABV) 500ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eBursting with the aroma of sweet, organic strawberries, Bullarto Strawberry Gin is blended with juniper, citrus, pepper and fresh basil to capture the essence of summer in a bottle. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThis sophisticated strawberry gin is delicious in cocktails and in a tall glass with lots of ice and tonic or soda. 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This smooth, full-bodied vodka is fragrant and light with a peppery finish.\u003c\/p\u003e\n\u003cp\u003eDelicious neat, over ice or with a splash of soda, this is a vodka to be savoured.\u003c\/p\u003e","brand":"Botanik Kyneton","offers":[{"title":"Default Title","offer_id":38158797570215,"sku":"746935699475","price":92.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0440\/5238\/1863\/products\/HepburnPotatovodka.jpg?v=1628835771"},{"product_id":"antica-torino-amaro-della-sacra","title":"Antica Torino Amaro della Sacra","description":"\u003cp\u003e\u003cstrong\u003eITALY (35% ABV) 750ml\u003c\/strong\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003eAmaro della Sacra\u003c\/em\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e is created by macerating the ingredients in grain alcohol and ageing until all the elements are well incorporated.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe ingredients are all natural: leaves, flowers, seeds, roots, resins, spices and barks. Some typical of the territory of Piedmont such as gentianella and hops flowers, others more ‘exotic,’ discovered over the centutires during the exploration of new lands, including the vanilla of Madagascar, the green cardamom of the Indies, the myrrh of the Middle East, as well as the chinchona bark of South America. \u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eWarm bright brownish color, rich and consistent in the glass, spicy with hints of cinnamom, cardamom and chinchona.\u003c\/p\u003e\n\u003cp\u003eComplex and wide in the palate, hot, bitter-sweet, with long finish.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAmaro della Sacra with its spicy, complex and warm notes works very well in mixology, Rye whisky, bourbon, tequila and london dry gin are its best companions. It is a very interesting and unique substitute for Campari. \u003c\/span\u003e\u003c\/p\u003e","brand":"Botanik Kyneton","offers":[{"title":"Default Title","offer_id":38159059419303,"sku":"8057949760016","price":115.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0440\/5238\/1863\/products\/AmaroDellaSacra.jpg?v=1628834986"},{"product_id":"sangallo-apicella-amaro","title":"Sangallo Alpicella Amaro","description":"\u003cp\u003e\u003cstrong\u003eITALY (35% ABV) 700ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFrom the famed district of Cinque Terre Monterosso comes an amaro Alpicella first created by monks in 1630 as an offering to passing pilgrims. 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It gets its vibrant colour from vegetable extracts – Carrot and Beetroot. \u003c\/p\u003e\n\u003cp\u003eTry as a vibrant alternative to Aperol.\u003c\/p\u003e","brand":"Botanik Kyneton","offers":[{"title":"Default Title","offer_id":38159083733159,"sku":"8016441091004","price":65.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0440\/5238\/1863\/products\/contrato-aperitif.jpg?v=1626422258"},{"product_id":"amaro-london","title":"Stellacello Amaro London","description":"\u003cp\u003e\u003cstrong\u003eUK (32% ABV) 500ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eJoe Stella dates his love of amaro back to his days tending bars in Melbourne, some 20 years ago. His love of bitter flavours started somewhat earlier, as a young Italian lad sipping on chinotto as his mates enjoyed their Coca-Cola. Following the early success of his Stellacello Pompelmo (a stunningly delicious grapefruit-based liqueur), Stella took on a very personal challenge, in 2014, to create an original, London-bred amaro of a quality that could stand alongside his extensive collection of the finest Italian amari.\u003c\/p\u003e\n\u003cp\u003eSome 25 ingredients are used, (including Bethnal Green's finest imported grapefruit peel and flesh, coriander seed, black peppercorn, orange zest, rosemary, Madagascan vanilla pod and whole fresh rhubarb), each added to a long, staggered maceration in neutral spirit. The sweetness--essential to balance the drink's bitter elements--comes from the traditional addition of sugar syrup.\u003c\/p\u003e\n\u003cp\u003eThe resulting brew carries heady scents of sarsaparilla, neroli, blackberry and currants, backed up by vibrant citrus and cinnamon. On the palate, you get notes of cola, burnt orange and red liquorice, with a soft and subtle bitterness balancing the well-rounded texture.\u003c\/p\u003e\n\u003cp\u003eServe this neat over ice as an after-dinner drink, although its measured sweetness and gentle bitterness also make it an ideal cocktail ingredient.\u003c\/p\u003e","brand":"Botanik Kyneton","offers":[{"title":"Default Title","offer_id":38159090811047,"sku":"700461037903","price":99.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0440\/5238\/1863\/products\/AmaroLondon.jpg?v=1763520095"},{"product_id":"tempus-fugit-gran-classico-bitters","title":"Tempus Fugit Gran Classico Bitters","description":"\u003cp\u003e\u003cstrong\u003eITALY (28% ABV) 700ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCreated by following an \"Italian Bitter of Turin\" recipe dating from the 1860s. The recipe was purchased in 1925 by the small Swiss distillery E. 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Superbly crafted.\u003c\/em\u003e\u003c\/p\u003e","brand":"Botanik Kyneton","offers":[{"title":"Default Title","offer_id":38159094087847,"sku":null,"price":88.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0440\/5238\/1863\/products\/TempusFugitGranClassico.jpg?v=1737083266"},{"product_id":"suze-gentian-aperitif","title":"Suze Gentian Aperitif","description":"\u003cp\u003e\u003cstrong\u003eFRANCE (20% ABV) 700ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSuze' was created in 1889, at the Rousseau, Laurens and Moureaux distillery in the outskirts of Paris. To differentiate his product from the many wine based aperitifs of the day, Fernand Moureaux decided to create an aperitif from the Gentian plant, a yellow Alpine flower with massive roots that dig deeply into the flanks of mountains. It is these same roots that are used to prepare the base material of the liqueur.\u003c\/p\u003e\n\u003cp\u003eA testament to its popularity is the plethora of advertising material that was produced around the brand by illustrious artists including Pablo Picasso, and the nickname it received from fans - \"The Yellow Fairy!\"\u003c\/p\u003e\n\u003cp\u003eThe modern-day Suze is much sweeter than the original recipe, but still includes all of the aromatic plants in its formula, though exactly which remains closely guarded.\u003c\/p\u003e\n\u003cp\u003eThe gentle alliance of sweetness and bitterness is the trademark of this aperitif.\u003c\/p\u003e\n\u003cp\u003eSuze can be consumed neat or on ice, but can also be used as the bitter component for many cocktails.\u003c\/p\u003e","brand":"Botanik Kyneton","offers":[{"title":"Default Title","offer_id":38159097626791,"sku":null,"price":60.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0440\/5238\/1863\/products\/Suze.jpg?v=1628836901"},{"product_id":"oscar-697-bianco-vermouth","title":"Oscar 697 Bianco Vermouth","description":"\u003cp\u003e\u003cstrong\u003eITALY (16%ABV) 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProduced in Canelli, in the province of Asti in the Piedmont region in Italy’s north-west, this fairly new Vermouth brand is the brainchild of three drinks experts: Stefano di Dio, Oscar Quagliarini (the brand’s namesake who created the recipe for the vermouth) and Oreste Sconfienza, a vermuttista who’s been making Italian vermouth since the late 1950s. \u003c\/p\u003e\n\u003cp\u003eThe Bianco offers strong notes of bergamot, yarrow muscat and elderflower. The sugar level is kept relatively low (14%) to ensure the final product is drier and slightly more bitter than most other examples. Recommended in a Spritz or with white spirits such as gin, tequila and pisco. Fantastic as a martini vermouth.\u003c\/p\u003e","brand":"Botanik Kyneton","offers":[{"title":"Default Title","offer_id":38159106015399,"sku":null,"price":52.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0440\/5238\/1863\/products\/OscarBianco.jpg?v=1745538402"},{"product_id":"oscar-697-rosso-vermouth","title":"Oscar 697 Rosso Vermouth","description":"\u003cp\u003e\u003cstrong\u003eITALY (16%ABV) 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProduced in Canelli, in the province of Asti in the Piedmont region in Italy’s north-west, this fairly new Vermouth brand is the brainchild of three drinks experts: Stefano di Dio, Oscar Quagliarini (the brand’s namesake who created the recipe for the vermouth) and Oreste Sconfienza, a vermuttista who’s been making Italian vermouth since the late 1950s. \u003c\/p\u003e\n\u003cp\u003eOscar 697 Rosso is described as having strong notes of absinthe, rhubarb and liquorice while cinchona, a botanical normally associated with rosso vermouth is absent. All the ingredients are natural with no colouring added. Try it in an Americano or Manhattan.\u003c\/p\u003e","brand":"Botanik Kyneton","offers":[{"title":"Default Title","offer_id":38159116140711,"sku":null,"price":52.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0440\/5238\/1863\/products\/OscarRosso.jpg?v=1745538398"},{"product_id":"contratto-vermouth-americano-rosso","title":"Contratto Vermouth Americano Rosso","description":"\u003cp\u003e\u003cstrong\u003eITALY (16.5% ABV) 750ml\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe herbal combination is based on the original Contratto recipe from 1910, ingredients: white wine (Cortese), pure and caramelised cane sugar, Italian brandy, water and over 30 different herbs and spices. 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The mouth intensity is powerful with a bitter and tonic taste.\u003c\/p\u003e","brand":"Botanik Kyneton","offers":[{"title":"Default Title","offer_id":38159128363175,"sku":"3379973336018","price":60.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0440\/5238\/1863\/products\/GentianDeLure.jpg?v=1628835588"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0440\/5238\/1863\/collections\/107928687_2715453808781473_7161528897231055499_n.jpg?v=1597985434","url":"https:\/\/botanik.com.au\/collections\/booze\/amaro.oembed?page=2","provider":"Botanik Bar Kyneton","version":"1.0","type":"link"}